Comments on: Wild Berry Apple and Oat Crumble https://www.eatgood4life.com/wild-berry-apple-and-oat-crumble/ Healthy and tasty food for everyone to enjoy! Mon, 10 Apr 2017 13:37:30 +0000 hourly 1 By: Ann https://www.eatgood4life.com/wild-berry-apple-and-oat-crumble/#comment-175086 Mon, 10 Apr 2017 13:37:30 +0000 http://thun.liquidweb.com/~eatgoodo/2010/09/wild-berry-apple-and-oat-crumble.html#comment-175086 Great thanks!

]]> By: Miryam@eatgood4life https://www.eatgood4life.com/wild-berry-apple-and-oat-crumble/#comment-175078 Mon, 10 Apr 2017 12:16:11 +0000 http://thun.liquidweb.com/~eatgoodo/2010/09/wild-berry-apple-and-oat-crumble.html#comment-175078 In reply to Ann.

If you use gluten free oats it will be :-)

]]> By: Ann https://www.eatgood4life.com/wild-berry-apple-and-oat-crumble/#comment-175053 Mon, 10 Apr 2017 02:28:47 +0000 http://thun.liquidweb.com/~eatgoodo/2010/09/wild-berry-apple-and-oat-crumble.html#comment-175053 Is this recipe considered gluten free?

]]> By: Miryam@eatgood4life https://www.eatgood4life.com/wild-berry-apple-and-oat-crumble/#comment-33302 Tue, 28 Oct 2014 02:07:02 +0000 http://thun.liquidweb.com/~eatgoodo/2010/09/wild-berry-apple-and-oat-crumble.html#comment-33302 In reply to Nicole.

You can use any other oil of choice. This is one of my old recipes that I have not changed. I don’t use canola oil anymore for your information and I am not a nutritionist but a dietitian, which is very different!!

]]> By: Nicole https://www.eatgood4life.com/wild-berry-apple-and-oat-crumble/#comment-33300 Tue, 28 Oct 2014 01:28:17 +0000 http://thun.liquidweb.com/~eatgoodo/2010/09/wild-berry-apple-and-oat-crumble.html#comment-33300 Canola Oil, Really?? your supposed to be a nutritionist!

]]> By: Hamannde https://www.eatgood4life.com/wild-berry-apple-and-oat-crumble/#comment-383 Sun, 06 Feb 2011 19:55:27 +0000 http://thun.liquidweb.com/~eatgoodo/2010/09/wild-berry-apple-and-oat-crumble.html#comment-383 I think you write the recipes as healthy as possible without sacrificing the taste/texture, which I tend to do. If I were serving this to guests, I would definitely make it the way you wrote! But I tell myself that if I cut down on sugar in recipes, then I can bake more. Normally, I have to eat all but a bite of my healthy desserts by myself and that equals a ton of sugar. Anyway, I used up my leftover topping with apples tonight and that was also yummy! This is the first healthy dessert that my husband has really liked (and eaten more than a bite of – he just doesn’t like healthy desserts), so thank you!

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