Comments on: Raw vegan Vanilla raspberry cheesecake

By: Miryam@eatgood4life

Miryam@eatgood4life — Tue, 01 Nov 2016 11:31:22 +0000

In reply to Martina. Yes I think you can :-)

By: Martina

Martina — Tue, 01 Nov 2016 08:37:31 +0000

can i use sugar?

By: Miryam@eatgood4life

Miryam@eatgood4life — Fri, 19 Aug 2016 19:28:05 +0000

In reply to Tanisha. Which ever is fine :-)

By: Tanisha

Tanisha — Fri, 19 Aug 2016 18:27:28 +0000

Is this supposed to be pure maple syrup? Or just normal/regular maple syrup?

By: Miryam@eatgood4life

Miryam@eatgood4life — Wed, 16 Sep 2015 17:21:20 +0000

In reply to Brittany Orlando. I think that is doable. I hope you like it :-)

By: Brittany Orlando

Brittany Orlando — Wed, 16 Sep 2015 17:03:59 +0000

Do you think it would be possible to add an extra layer of say, vegan whipped topping?- before the final freeze? My husband isn’t crazy about the fruit part (or fruit in general!)and I don’t want it to be overwhelming for him! Thanks. :)