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	<title>
	Comments on: To Die for Fish Chowder	</title>
	<atom:link href="https://www.eatgood4life.com/to-die-for-fish-chowder/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.eatgood4life.com/to-die-for-fish-chowder/</link>
	<description>Healthy and tasty food for everyone to enjoy!</description>
	<lastBuildDate>Sun, 26 Jan 2020 19:53:38 +0000</lastBuildDate>
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	<item>
		<title>
		By: ET		</title>
		<link>https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-241021</link>

		<dc:creator><![CDATA[ET]]></dc:creator>
		<pubDate>Sun, 26 Jan 2020 19:53:38 +0000</pubDate>
		<guid isPermaLink="false">http://thun.liquidweb.com/~eatgoodo/2010/11/to-die-for-fish-chowder.html#comment-241021</guid>

					<description><![CDATA[Hi,
I m on a protein veggie diet and I m not allowed to eat corn.Also I don’t have either Canadian bacon or clam juice home. If I cook it without those 3 ingredients do you think it will still be good?
Thanks in advance ]]></description>
			<content:encoded><![CDATA[<p>Hi,<br />
I m on a protein veggie diet and I m not allowed to eat corn.Also I don’t have either Canadian bacon or clam juice home. If I cook it without those 3 ingredients do you think it will still be good?<br />
Thanks in advance </p>
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		<title>
		By: Gwenn Ford		</title>
		<link>https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-191282</link>

		<dc:creator><![CDATA[Gwenn Ford]]></dc:creator>
		<pubDate>Sun, 25 Mar 2018 00:35:40 +0000</pubDate>
		<guid isPermaLink="false">http://thun.liquidweb.com/~eatgoodo/2010/11/to-die-for-fish-chowder.html#comment-191282</guid>

					<description><![CDATA[Loved this recipe! I got the potatoes done before I put them in the pot. Just feel like all recipes wait for the potatoes. I drained the corn not sure if I should . Everything came out wonder!]]></description>
			<content:encoded><![CDATA[<p>Loved this recipe! I got the potatoes done before I put them in the pot. Just feel like all recipes wait for the potatoes. I drained the corn not sure if I should . Everything came out wonder!</p>
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		<item>
		<title>
		By: Miryam@eatgood4life		</title>
		<link>https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-127874</link>

		<dc:creator><![CDATA[Miryam@eatgood4life]]></dc:creator>
		<pubDate>Tue, 08 Sep 2015 03:15:29 +0000</pubDate>
		<guid isPermaLink="false">http://thun.liquidweb.com/~eatgoodo/2010/11/to-die-for-fish-chowder.html#comment-127874</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-127712&quot;&gt;Lesley&lt;/a&gt;.

I think it can stem from the paprika. I don&#039;t remember using tomatoes here so the only thing I could think off is the paprika. I used Spanish paprika which gives and intense rich red color! I hope it was tasty though :-) Thanks for stopping by.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-127712">Lesley</a>.</p>
<p>I think it can stem from the paprika. I don&#8217;t remember using tomatoes here so the only thing I could think off is the paprika. I used Spanish paprika which gives and intense rich red color! I hope it was tasty though :-) Thanks for stopping by.</p>
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		<item>
		<title>
		By: Lesley		</title>
		<link>https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-127712</link>

		<dc:creator><![CDATA[Lesley]]></dc:creator>
		<pubDate>Mon, 07 Sep 2015 19:59:51 +0000</pubDate>
		<guid isPermaLink="false">http://thun.liquidweb.com/~eatgoodo/2010/11/to-die-for-fish-chowder.html#comment-127712</guid>

					<description><![CDATA[Hi there - I made this today and I&#039;m wondering why my chowder has a completely different color than yours. I don&#039;t have that rich red color to my chowder that you have in your pictures. Did you use a tomato product that isn&#039;t listed in the ingredients? My chowder still looks and smells delicious (I&#039;m serving it later so haven&#039;t eaten it yet)...but I was struck by the difference in appearance.]]></description>
			<content:encoded><![CDATA[<p>Hi there &#8211; I made this today and I&#8217;m wondering why my chowder has a completely different color than yours. I don&#8217;t have that rich red color to my chowder that you have in your pictures. Did you use a tomato product that isn&#8217;t listed in the ingredients? My chowder still looks and smells delicious (I&#8217;m serving it later so haven&#8217;t eaten it yet)&#8230;but I was struck by the difference in appearance.</p>
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		<item>
		<title>
		By: Miryam@eatgood4life		</title>
		<link>https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-24514</link>

		<dc:creator><![CDATA[Miryam@eatgood4life]]></dc:creator>
		<pubDate>Fri, 18 Apr 2014 17:35:46 +0000</pubDate>
		<guid isPermaLink="false">http://thun.liquidweb.com/~eatgoodo/2010/11/to-die-for-fish-chowder.html#comment-24514</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-24502&quot;&gt;Ti&lt;/a&gt;.

You are right, I will fix that, thanks so much :-)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-24502">Ti</a>.</p>
<p>You are right, I will fix that, thanks so much :-)</p>
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		<item>
		<title>
		By: Ti		</title>
		<link>https://www.eatgood4life.com/to-die-for-fish-chowder/#comment-24502</link>

		<dc:creator><![CDATA[Ti]]></dc:creator>
		<pubDate>Fri, 18 Apr 2014 14:42:52 +0000</pubDate>
		<guid isPermaLink="false">http://thun.liquidweb.com/~eatgoodo/2010/11/to-die-for-fish-chowder.html#comment-24502</guid>

					<description><![CDATA[Just discovered your site and it&#039;s awesome! I did notice that this one recipe is filed under Gluten Free and it&#039;s not. I thought I would just mention it. But, I am pinning a lot of your recipes so I can make them at home. Thank you.]]></description>
			<content:encoded><![CDATA[<p>Just discovered your site and it&#8217;s awesome! I did notice that this one recipe is filed under Gluten Free and it&#8217;s not. I thought I would just mention it. But, I am pinning a lot of your recipes so I can make them at home. Thank you.</p>
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