Comments on: Peanut Butter and Oatmeal Cookies https://www.eatgood4life.com/peanut-butter-and-oatmeal-cookies/ Healthy and tasty food for everyone to enjoy! Tue, 19 Mar 2013 19:32:40 +0000 hourly 1 By: eatgood4life.blogspot.com https://www.eatgood4life.com/peanut-butter-and-oatmeal-cookies/#comment-1234 Sat, 05 May 2012 16:07:33 +0000 http://thun.liquidweb.com/~eatgoodo/2010/12/peanut-butter-and-oatmeal-cookies.html#comment-1234 Texanerin, cool thanks!
I have not made these ones in for ever. I need to experiment with the recipe and make them better, I hope they are not to dry!!

]]> By: Texanerin https://www.eatgood4life.com/peanut-butter-and-oatmeal-cookies/#comment-1233 Sat, 05 May 2012 14:17:57 +0000 http://thun.liquidweb.com/~eatgoodo/2010/12/peanut-butter-and-oatmeal-cookies.html#comment-1233 Earlier today I searched for “oatmeal cookies” on Foodgawker and when I saw this picture, I thought, “Whose are these?! Such a pretty picture.” And then it was you! True story. :D

]]> By: Rachel P https://www.eatgood4life.com/peanut-butter-and-oatmeal-cookies/#comment-993 Tue, 07 Feb 2012 23:31:31 +0000 http://thun.liquidweb.com/~eatgoodo/2010/12/peanut-butter-and-oatmeal-cookies.html#comment-993 i used apple sauce instead of the oil and creamy peanut butter – omg these are good!

]]> By: runnergirl https://www.eatgood4life.com/peanut-butter-and-oatmeal-cookies/#comment-302 Fri, 14 Jan 2011 18:35:31 +0000 http://thun.liquidweb.com/~eatgoodo/2010/12/peanut-butter-and-oatmeal-cookies.html#comment-302 O.k., so I made these again, only this time I subbed in honey for the white sugar. The texture was much better; the cookies held together and stayed together. The taste is compromised a bit on account of the honey so I think next time around I’ll not use so much honey, maybe use some butter. It’s fun playing with the recipe anyway. It’s all good :)

]]> By: Laura Cooper https://www.eatgood4life.com/peanut-butter-and-oatmeal-cookies/#comment-301 Thu, 13 Jan 2011 19:33:27 +0000 http://thun.liquidweb.com/~eatgoodo/2010/12/peanut-butter-and-oatmeal-cookies.html#comment-301 Hi!
Thanks so much for your swift reply! The cookies are still good even if they’re quite fragile.
I will certainly try them again only using the honey instead of the white sugar. I really love the idea of not using any butter at all. I also used all natural peanut butter so not sure if that makes any difference.
I only baked them for 6 minutes and that seemed perfect.
Anyway, thanks again. I love this site and am looking forward to testing more of your recipes.

]]> By: eatgood4life.blogspot.com https://www.eatgood4life.com/peanut-butter-and-oatmeal-cookies/#comment-300 Thu, 13 Jan 2011 19:22:38 +0000 http://thun.liquidweb.com/~eatgoodo/2010/12/peanut-butter-and-oatmeal-cookies.html#comment-300 Anonymous,

I am so sorry the cookies didn’t work for you. I hope they didn’t go to waist, I hate trowing food away :-(

Make sure you don’t over cook them for even one minute. Also, I think the honey will work fabulously as a substitution, and like you said, the dough may hold better for you :-)

Let me know how they turn out.
I am going to also try to make them next week and see how it goes by doing something different and see if the dough improves. If I get to make it again I will let you know by posting the ingredient alterations on the blog.

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