Comments on: Christmas Rum Cake

By: Miryam@eatgood4life

Miryam@eatgood4life — Tue, 23 Feb 2016 15:10:14 +0000

In reply to Claudia. I will add it right now, however, it is not going to be good with all that rum :-) Thanks for stopping by.

By: Claudia

Claudia — Tue, 23 Feb 2016 05:23:14 +0000

Hi Miryamm
I just made the Christmas Rum Cake, delicious.
Do you know the calorie count on this recipe?
Thanks for your time,
Claudia

By: Miryam@eatgood4life

Miryam@eatgood4life — Thu, 18 Dec 2014 16:00:51 +0000

In reply to Clara. I just corrected it, thanks! Just use a sharp knife instead. Thanks for stopping by.

By: Clara

Clara — Thu, 18 Dec 2014 13:56:11 +0000

For the batter recipe, it says 1 1/2 cup but there was no ingredient listed. Is that supposed to be sugar? Also, I don’t have any barbeque skewers, do you think using a chopstick will be too big of a hole (or do you have any other suggestions)?

By: Miryam@eatgood4life

Miryam@eatgood4life — Wed, 26 Nov 2014 15:39:41 +0000

In reply to Maria. I am sure :-) Thanks for stopping by!

By: Maria

Maria — Tue, 25 Nov 2014 22:53:29 +0000

hello, can I use 1 cup of orange juice instead of rum?