Comments on: Black bean chocolate chip cookies- Gluten Free

By: Fine Food Wholesalers Australia

Fine Food Wholesalers Australia — Mon, 02 Sep 2019 00:34:49 +0000

delicious!

By: Miryam@eatgood4life

Miryam@eatgood4life — Sat, 01 Mar 2014 15:55:55 +0000

In reply to Judy. I am sure you could however I have not tried it before. Thanks for visiting my blog.

By: Judy

Judy — Sat, 01 Mar 2014 13:17:32 +0000

Can you freeze these successfully?

By: Miryam@eatgood4life

Miryam@eatgood4life — Fri, 31 Jan 2014 17:17:33 +0000

In reply to Heather. Oh boy sorry for the delayed response :-( I think you should be totally fine omitting it since it is only two tbsp. Thanks for visiting my blog!

By: Heather

Heather — Fri, 17 Jan 2014 04:21:34 +0000

We have a peanut allergy in the house. Should I just omit the pb or would you suggest I use something in place. They look delish.

By: Miryam@eatgood4life

Miryam@eatgood4life — Mon, 26 Aug 2013 18:49:59 +0000

In reply to melissa. I am not sure but I would say at least 3-4 days. Just keep them on an air tight container :-) Thanks for visiting.